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Paprimur
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    • Background
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    • Certificate ISO 9001
    • Selection of Raw Material
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  • paprika
  • oleoresin
  • saffron
  • spice
  • plants
  • meat industry
Soupreme
Today, Paprimur S.L. uses the latest technology in production and storage at its 8,000 m2 modern facilities opened in 2009, and employs an experienced and well trained staff who work at our 500 m2 offices managing and taking care of the administration of the company.

We have the latest generation in cold storage chambers for conserving our raw materials and finished products extending over 5,000 cubic metres, in addition to paprika and spice milling lines, a packaging plant for the catering industry, glass jar bottling plants, and several types of bag packaging equipment. We wish to highlight our dried soups and stocks production line, equipped with the latest machinery, designed especially for this type of product, in which Paprimur S.L. has invested significant resources over recent years.
Facilities

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